Butter up and smile at Bacchus House Wine Bar & Bistro

Bacchus house is the go-to spot for comfort foods served in lavish décor that accentuates their feasts.

Bacchus house is the go-to spot for comfort foods served in lavish décor that accentuates their feasts. Bacchus House is dedicated, centered and focused on you – the patron, where we celebrate the California farmer. In conjunction with this, Mother Nature has blessed us by providing us with the freshest organic produce and a variety of fruits that are cultivated for you to enjoy – in presentation and fine cuisine paired with our finest wines. Here at Bacchus House, we strive to blend traditional elements with innovative offerings in order to provide you with memorable experiences – one moment at a time that become great life occasions.
Bacchus is an urban bistro located on the West Coast and dedicated to celebrating farmers, their fresh organic fruit, and the bounty of what Mother Nature has given us through the changing seasons.

Bacchus is an urban bistro located on the West Coast and dedicated to celebrating farmers, their fresh organic fruit, and the bounty of what Mother Nature has given us through the changing seasons. Bacchus House is a one-of-a-kind eatery in Sacramento, an elegant but improbable fusion of Greek mythology and art deco themes. This restaurant offers an astonishing menu, premium spirits (for those who choose to imbibe), top-shelf local wines, delicious desserts, and live classical music that plays to dining guests each night. The convivial atmosphere of this first-class bistro is accomplished through the owner’s painstaking attention to detail – its elaborate murals, ornate chandeliers, and elegantly polished hardwood floors all serve as ambiance for Sacramento’s most sought-after destination! With a menu that changes based on the latest harvests, you will delight in the artistic presentation of flora paired with expertly cultivated wines at Bacchus House Wine Bar & Bistro

Adams and Octavio have successfully mastered the recipe for culinary success, which is what made them perfect to turn their other dream into a reality —- opening up their own bar/restaurant that they would call home. Adams spearheaded most of the project while Octavio took care of creating their menu and hiring the staff. The two entrepreneurs opened Bacchus House as they had planned  and it’s been a huge hit!

There are several lunch plates that one can grab at Bacchus House to satisfy midday hunger pangs. We have flash fried calamari, brie cheese puffs, wild boar sausages and shrimp-stuffed portobello mushrooms. For hot dishes, you can pick from grilled crab cakes, vegetable risotto, fresh salmon or a favorite of ours – chicken breast. We also have braised short ribs with scallops, sole, lamb ragu and halibut as well as a family of high-end steaks hand crafted by the chef himself led by the Bacchus House signature Prime Rib.
You can delight in the indulgence of presentation and fine cuisine paired with the sweetest fruit at Bacchus House Wine Bar & Bistro. Bread pudding, key lime pie, chocolate torte, triple berry cobbler and Madelines are served to guests during dinner. A wide variety of home-style dishes are also on the menu with a lot of dishes dedicated to providing ample fan favorites.

Food lovers pay close attention! Bacchus House Wine Bar & Bistro in Sacramento provides an exquisite experience to its patrons. Talented chefs have worked hard to bring you delicious food. The menu never stays still but dazzles with odd, wholly winning juxtapositions like crab cakes.

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